Day 388 Fresh

For newbies, entering the deli must be so confusing. There’s so much laughing and shouting (even at 8am). I know it’s not for everyone but my advice would be to just get into it. We’re thick skinned and well versed with all walks of life.

Salads:

Med veg lentils

Leek + dill rice

Smokey aubergine + tomato pasta

Pearl barley with a chorizo ragu

Soup: Chilli Tuscan tomato

Sandwich: Fennel salame, Asiago cheese, Jalapeno relish + tomato