Day 781 The interviews

So we’re interviewing this week and for some reason i’m nervous. I don’t know what i‘m suppose to ask or tell. I have this conundrum every time we have to hire someone. It’s salads, sandwiches and coffee but there’s also a whole lot of responsibilities that I can’t explain, you just have to experience them. You might think you have great customer service skills but do you have people skills? You have no idea what’s going to walk through that door on a daily basis and I can’t tell you either. Should I ask if they’re okay with skating on thin ice?

Salads:

Med veg lentils

Spinach + herb rice

Cauliflower + cashew pesto pasta

Tuna + potato salad

Sandwich: Parma ham, Pecorino cheese, Jalapeno relish + tomato