north st. deli

Fast · Fresh · Delicious

Day 534 Bug life

I had to kill two spiders yesterday. When I’m outside I accept I will be surrounded by nature and many creatures but If your decide to take your 8 legged self into my house…you gonna get got. Ending the life of an intruder is pretty simple. Scream a little, hype yourself up then La Roux it and go in for the kill.

Salads:

Korean spiced borlotti beans

Sumac rice

Courgette · tomato + basil pasta

House salad with salted ricotta

Sandwich: Chorizo, Cheddar cheese, spicy peach relish, scotch bonnet sauce + tomato

Day 533 Wacky

Who else enjoyed the breeze last night aye? I love going to a corner shop with no idea of what snacks to get. The nightly routine at the moment consists of wacky backy and a wonder down the aisles of my local offy and seeing what inspires me. What a life I live.

Salads:

Split pea + aubergine

Oriental rice

Roast pepper + tomato pasta

Korean dressed noodles

Soup: Gazpacho

Day 532 'Til we burn

I decided to close on Saturday’s so that my mother could have an extra day off to do as she pleases. Over the past year it seems I have lost sight of this. Mother and I were still grinding out food at 8pm yesterday. But there’s something about the feasts we create that just make us want to keep going. Until we burn out and need some R&R.

Salads:

Chickpea + sweet potato mango lime pickle dressing

Edamame + crispy shallot rice

Sausage + ham ragu pasta

Panzanella

Soup: Gazpacho

Sandwich: Napoli salami, pecorino, chilli relish + tomato

Day 531 Mind out

I have developed little coping mechanisms to help me navigate my way through life. I chew gum, I don’t look at people when I need to concentrate and I fiddle with small objects when I feel uneasy. Basically I will try to get my mind to focus on something other than the task at hand.

Salads:

Mexican bean

Chived rice

Cauliflower + cashew nut pesto pasta

Truffled cheese mixed salad

Soup: Gazpacho

Day 530 Don't talk to me

This week is going to be long, hot and stressful…my favourite trio! I will have to wear a sign saying don’t talk to me’ because i’m an easily distracted puppy. Speaking of distracted puppies, I put my work on hold this morning to go and help find a lost dog. Now i’m behind, typical.

Salads:

Thai coconut curry

Roast pepper rice

Leek · black olive + tomato pasta

Mixed salad thing

Soup: Gazpacho

Sandwich: Speck ham, Iberico cheese, Chilli relish + tomato

Day 529 Proud

I ran 5k. I have no idea how or where I summoned this strength from but I’m so proud. It was one of my goals for the year. The only thing I envy in this world is fitness. Surrounded by food and party culture my whole life has made 5k look like an unattainable dream. So excuse me while I go be proud of myself.

Salads:

Med veg lentils

Sumac + carrot rice

Chicken ragu pasta

Panzanella

Soup: Gazpacho

Day 528 Finally

Today is set to be challenging but nothing much matters to me right now because I’ve just found out Boris Johnson is FINALLY resigning. Whatever your political background, you simply must admit. That man is not fit to be Prime Minister.

Salads:

Chickpea + paprika cauliflower

Lemon + garlic rice

Smokey aubergine + tomato pasta

Mixed salad with tahini dressing

Soup: Gazpacho

Sandwich: Mortadella ham, Asiago cheese, Jalapeno relish + tomato

Day 527 SOS

So today is not as zen as yesterday. Scratch that, i’m actually totally panicking. Another day, another crisis. It will be a distant minded day for me. My body will be on the shop floor but my mind will be in the clouds.

Salads:

Black bean + aubergine in black bean sauce

crispy tofu rice

Spinach + cashew pesto pasta

Rice noddle salad with crab stick + sriracha mayo

Day 526 To do or not to do

You know when you make yourself a to do list, a long one, and you actually complete it? This is a new feeling for me. I have to try and stay on top of things for the next few weeks, this is a great start. Now, a lot can happen in 24 hours and being the pessimist that I am, I highly doubt I’ll be feeling accomplished tomorrow.

Salads:

Mild madras mung bean

Ginger + turmeric rice

Mushroom ragu pasta

Panzanella

Sandwich: Parma ham, Ermesenda cheese, spicy peach relish + tomato

Soup: spiced potato + watercress

Day 525 Stress galore

It’s a new week and I’m hoping to leave last week behind us. Easily one of the most stressful weeks we’ve endured in a while! Now i’m sitting at my desk looking at the week ahead, I have a sinking feeling that the next 2 weeks won’t be easier. We will be a man (woman) down.

Salads:

Chilli non carne

Spinach + herb rice

Squash · tomato + rosemary pasta

Beef + potato stew

Soup: Courgette, pea + basil

Sandwich: Speck ham, Iberico cheese, jalapeno relish + tomato

Day 524 Panic stations

So i’m anxious as can be because we have no card machine. It’s not working. It’s out of my control and i’m a control freak so, safe to say it’s getting to me. I haven’t got much to say because i’m just creaming internally…and sometimes out loud too.

Salads:

White bean + paprika peppers

Lemon · garlic + sweet chilli rice

Sun-dried tomato + cashew pesto pasta

Cracked wheat salad

Soup: Curried squash

Day 523 Savour it

Tonight i’m going out to dinner and I just can’t wait. I have to write an actual review of this place because quite frankly they deserve the praise. Usually, when you know you’re going for dinner in the evening, you eat light during the day so you can have a full dining experience but I work at the deli and I just can’t resist the temptation.

Salads:

Oriental coconut spiced beans

Edamame + crispy shallot rice

Sausage + ham pasta

Teriyaki tofu noodles

Soup: spiced red lentil

Day 522 You better work

I have heavy eyes this morning. Not the best encouragement when you have to smash out a lunch rush on you ones. I’m in a bit of a workaholic state of mind at the moment. I guess it’s better than being an alcoholic but when you’re checking your emails at 11pm, one must admit they have a problem.

Salads:

Moroccan spiced lentils

Sumac + preserved lemon rice

Courgette · tomato + basil pasta

Panzanella

Soup: Chickpea, carrot, lemon + ginger

Sandwich: Fennel salame, Asiago cheese, onion relish + tomato

Day 521 Snails pace

I slept amazingly well yesterday but today i’ve been so inefficient with my tasks. I’m behind on everything and this makes Mother irate. People talk and I listen, then suddenly 15 minutes has gone and I’m scurrying to catch up. I know it’s my fault, but hey ho.

Salads:

Mexican beans

Leek + dill rice

Roast vegetable ragu pasta

Mushroom, bean + chorizo

Soup: Tuscan tomato

Day 520 Baked goodness

Mother and I worked all weekend long. We made it a little more entertaining by stopping at different bakeries on our various errands. Now i’m feeling heavy because of my baked goods consumption. This week is looking busy but dribbled with social outings so it should be a fun one.

Salads:

Thai coconut chickpea curry

Red pepper rice

Smokey aubergine + tomato pasta

Lentil · potato + paneer concoction

Soup: Lightly spiced sweet poato

Sandwich: Chorizo, peppercorn pecorino, spicy peach relish + tomato

Day 519 Peace and quiet

I think it scares people more when I don’t say anything. I’m good at socialising but that doesn’t mean I like it, so when my battery is running low I take a backseat and let the rest of the world make noise. Turns out, people don’t have much to say unless prompted to do so.

Salads:

Turmeric roasted courgette + lentils

Rainbow rice

Cauliflower + cashew pesto pasta

Salad n tings

Soup: Spiced chickpea

Day 518 Work hard, play hard

I went into a robot like state for yesterday’s rush. I either knuckle down and get the job done or everything and everyone will distract me. My face might have looked angry but I assure you I had a great time. Summer living has got me in a daze, these late nights are becoming a habit.

Salads:

Peri peri cauliflower + split peas

Ginger + lemon rice

Black olive, leek + tomato pasta

Fresh Bulgur wheat salad

Soup: Gazpacho

Sandwich: Cooked ham, bacon, Provola cheese, chilli relish + tomato


Day 517 Keep steppin

I need new shoes. I’m walking with a slight bop at the moment and I don’t want anyone to think I’m imitating onscreen gangsters. My feet have gone through so much in the past week and they’re starting to give up on me. Flip the script my mind’s telling me yes but my body’s telling me no.

Salads:

Aubergine + black bean in black bean sauce

Pickled ginger + miso rice

Mushroom + chorizo pasta

Jackfruit egg noodle salad

Soup: Gazpacho

Day 516 Stay in, go out

Yesterday I stayed in. Amazing homecooked middle-eastern inspired dinner and Stranger Things. I woke up this morning happy as Ainsley Harriet. Today will be a little different. Dinner in Herne Hill then a spot of basketball. Should be a great night.

Salads:

Indian spiced lentils

Aromatic rice

Roast squash + tomato pasta

Cheesed potato salad

Soup: Tuscan tomato

Sandwich: Mortadella ham, Fontina cheese, Jalapeno relish + tomato

Day 515 That good pain

What a weekend. My back hurts, my knees are on the brink of dislocating but god it was a great weekend. It’s looking to be another toasty week but I intend to take it easy. Then again, things never go according to plan do they?

Salads:

Chilli non carne

Lemon + herb rice

Roast vegetable ragu pasta

Thai coconut curried lentils

Soup: Roast squash, rosemary + potato

Sandwich: Parma ham, Manchego cheese, chilli relish + tomato